Cooking Articles & Recipes

Hot & Delicious Pizza Recipes

Hot, Delicious & Mouth-Watering Pizza Recipes For Pizza Lovers Of All Ages ...

Pizza Crust Recipe

Ingredients:

    * 0.47 L warm water (110F - 115F)
    * 59 milliliters olive oil
    * 2 packages yeast
    * 1 2/5 L all-purpose flour
    * 9 9/10 milliliters of salt yellow cornmeal

Directions:

Proof yeast with slat in warm water. Mix yeast, water and olive oil, stir in flour 1 cup at a time. Turn out onto floured surface, knead until smooth, 5 to 7 minute, adding flour as necessary. Dough will be soft. Place in oiled bowl, turning to coat all sides, cover with plastic wrap and let rise in warm place until doubled. Punch down and let rest 15 mins. Divide in half an, press out into tow 12 inch round pizza pans or 10x15x1 pans or 1 of each. sprinkled with yellow cornmeal(prevents crust from sticking).

Pizza Dough (Bread Machine) Recipe

Ingredients:

    * 1 cup water PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
    * 2 tablespoons water
    * 2 tablespoons oil
    * 3 cups bread flour
    * 1 teaspoon sugar
    * 1 teaspoon salt
    * 2 1/2 teaspoons active dry yeast

Directions:

Place ingredients in pan in order listed or as directed per machine instructions. Select white dough cycle. Makes two 12 inch regular crusts or one 16 inch deep dish crust. Top with desired toppings and bake at 400°F for 18-20 minutes or until crust is light brown.

Pizza Dough And Sauce Recipe

Ingredients:

***Pizza Dough***

    * 3/4 tablespoon yeast
    * 1 1/2 cup water
    * 1 1/2 teaspoon salt
    * 3 tablespoons oil
    * 4 cups flour

***Pizza Sauce***

    * 6 ounces can tomato paste
    * 1/2 cup wine or water
    * 1 teaspoon oregano
    * 1 teaspoon salt
    * 1 tablespoon sugar
    * 1 tablespoon vegetable oil or olive oil
    * 1 1/2 tablespoon parmesan cheese

Directions:

Dissolve yeast in water (You can add a pinch of sugar). Stir in salt, oil and half of flour. Gradually add remaining flour, mixing well. Knead 8-10 minutes or until smooth and elastic. Place in greased bowl and let rise until double (1/2-1 hour). Punch down and let rise again until double.

Punch down and divide. Pan out on pizza pans. Top with pizza sauce & toppings. Bake at 400 for 20-25 minutes.

Pizza Sauce: Mix all ingredients together, blending well (You can also add a few sprinkles of garlic powder if you want).

Top with meats, cheese and other toppings.

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